Restaurant Supervisor Full-time Job

1 week ago   Tourism & Hospitaltity   Dubai   52 views Reference: 36907
Job Details

How does your working day look like …

You’ll have a complete knowledge of all food & beverage menus / wine lists and other food and beverage products in details and be able to advise guests accordingly.

You’ll control and orchestrate the service of Ernst Biergarten and maximise customer satisfaction through anticipating guest requests, responding to special requests positively.

You’ll make sure that our guests aren’t just well-fed, but also happy and contented.

You’ll make sure the accounts are correct and admin processes run smoothly.

You’ll help to draw up budgets, and keep a business-like eye on orders .

You are a competent and open-minded contact and sparring partner for our external concept partner.

You’ll support your colleagues with a winning smile whenever, once again, all the guests pile into the restaurant and want to order at the same time. On top of this, you’ll also keep your head above water when there are sudden changes of plan .

Qualifications

Your personality counts more than your CV …

You’ve gained management experience in a similar role, and can speak English fluently

You can inspire your fellow staff just as you can inspire your guests. On top of this you find it easy to communicate with charm, even if it’s sometimes tricky

You’re passionate about good food and drinks, and enjoy discovering new concepts

You’re a doer – and even if you do it wrong sometimes, you openly admit it

You’re not just bringing your abilities, but also your character

Company Description
We are far more than a worldwide leader. We are more than 260,000 hospitality experts placing people at the heart of what we do, and nurturing real passion for service and achievement beyond limits. We take care of millions of guests in our 5,100 addresses.Our 39 dynamic brands; ranging from luxury to economy are established in 110 countries and are continuing their steady growth. A new Accor address opens every two days.Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.